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Report of Analysis of Pesticides Residue in Food Course 2016

The Analysis of Pesticides Residue in Food Course 2016 was held from 10th to 13 th October at the headquarters of Department of Chemistry Malaysia. The participants were chemists from both headquarters and branch laboratories. The modules of the course comprised classroom lectures and practical sessions. The lectures were given by senior chemists of Department of Chemistry Malaysia and two lecturers from Agilent and Waters Technologies respectively. The closing of the course was inaugurated by Tuan Haji Ismail Bin Talib, Director General of Department of Chemistry Malaysia.

Photography session with Department of Chemistry Malaysia’s Director General

Photography session with lecturer of Waters Technologies

Certificate awarding ceremony

Closing speech by Director General of Department of Chemistry Malaysia

Lecture session

Lecture from Ms Lotus Saw of Agilent Technologies

Updated: October 17, 2016 at 12:24 pm

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